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Smothered Pork Steak

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Pork steaks in a creamy mushroom sauce in a frying pan.

📋 What do we need? Pork - I like to use pork shoulder steaks as they're boneless and they have just a little bit of fat running through them to keep them nice and tender. If you like, you can swap for pork chops or pork loin steaks. Mushrooms - I'm using chestnut mushrooms as...

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