Thai Style Fish Burgers
Thai style fish burgers with sweet chilli sauce – really simple to make and they taste amazing! We love a good burger in our house. Usually it’s the beef variety, topped with bacon and cheese and lots...
View ArticlePanzanella Salad with Saganaki
Panzanella Salad with Saganaki – Italy meets Greece in this juicy tomato salad with crispy fried Greek cheese. For the first time ever, I spotted saganaki cheese in the supermarket! Yay! One of my...
View ArticleTurkish Delight Brownies
Squidgy chocolate brownies with a crisp, meringue-like top, stuffed with chunks of chocolate-covered Turkish delight. Just give me all the brownies. I don’t want to eat anything else today except...
View ArticleBig Batch Chinese Beef
Big Batch Chinese Beef – A tasty, make-ahead meal of slow-cooked saucy Chinese beef. Perfect when you’re cooking for a crowd! I’m always looking for meal that I can make in bulk. Every other Sunday,...
View ArticleLemon Curd and Coconut Marshmallows
Lemon Curd and Coconut Marshmallows – light and fluffy, these marshmallows make an amazing homemade gift! Every time I make marshmallows at home, I wonder why I haven’t made them in so long! I guess...
View ArticleWhite Chilli Chicken – Con Carne Style!
White Chilli Chicken – perfect when you feel like a change from regular chilli con carne! Regular chilli con carne appears on our menu at least once a week. Chris is the Chilli master, and he always...
View ArticleHalloween Black Cupcakes With Cherry Filling
These halloween black cupcakes with cherry filling make a scrumptiously spooktacular dessert! Up until recently, I really hated photographing halloween food. Trying to get that spooky atmosphere, with...
View ArticleFerrero Rocher Brownies with Milk Chocolate Ganache
These Ferrero Rocher Brownies are the ultimate treat to go with your afternoon cup of coffee! Do you know how difficult it was just having a few bites of one of these brownies? I’ve been trying to be...
View ArticleBlog Income and Traffic Report September 2016
Interested in knowing some of the behind the scenes stuff for Kitchen Sanctuary? Here’s the latest in my September income and traffic report. Check out my previous reports here. September has whizzed...
View ArticleBroccoli Cheese Soup with Bacon Fat Croutons
Broccoli Cheese Soup with Bacon Fat Croutons – Speedy comfort food in a bowl! Bacon fat croutons. I wasn’t sure whether to include that in the title, thinking it would probably send any health...
View ArticleHalloween Spider Web Chocolate Cupcakes
Easy to make and so striking – the kids will love helping to make these Halloween Spider Web Chocolate Cupcakes. Melty chocolate, smothered over fluffy, light, choco-banana cupcakes. I could eat A LOT...
View ArticleOne Pot Chicken and Broccoli Pasta
A throw-it-all-in-the-pan weeknight meal, this One Pot Chicken and Broccoli Pasta is quick and tasty! I’m starting to struggle without my full kitchen! The back wall of the house came down this week,...
View ArticleBig Batch Sausage and Bean One Pot
This Big Batch Sausage and Bean One Pot is a great dish for a family gathering that can be made ahead of time. This is the kind of comfort food that everyone loves on a cold autumn evening. Easy to...
View ArticleMelty Cheese Stuffed Burger
This melty cheese stuffed burger with crunchy lettuce, onion and juicy tomatoes, all sandwiched in a golden toasted brioche bun is way better than any takeout burger!This recipe is brought to you in...
View ArticleKale and Bacon Mashed Potatoes
Buttery Kale and Bacon Mashed Potatoes makes a great side dish – or even a meal in itself! My mum used to call me a mash-oholic when I was little. Out of a whole roast dinner, it was the thing I most...
View ArticleCreamy Sausage Soup with Buttered Breadcrumbs and Sage
Creamy Sausage Soup with Buttered Breadcrumbs and Sage – a proper posh soup!This post is sponsored by Love Pork. Stranded on a desert island with one food to take with them, sausages would be the...
View ArticleVegetarian Buddha Bowls with Spicy Peanut Sauce
These Vegetarian Buddha Bowls with Spicy Peanut sauce make a great Winter salad – for those days when you fancy something a bit lighter for dinner. It’s easy to go into carb overload during the colder...
View ArticleNuts and Berries Granola
Nuts and Berries Granola: Clusters of crunchy oats, mixed with dried fruit and nuts, this granola is so good, you’ll be eating it straight out of the jar. In fact everyone in my house seems to eat it...
View ArticleBaked sweet potato and carrot soup with cheddar potato skin croutons
Baked sweet potato and carrot soup with cheddar potato skin croutons – A warming healthier soup. Gluten free & vegetarian. Did I just invent potato skin croutons? No, I don’t think so. I thought I...
View ArticleA Fabulous Feast At River Cottage
Crispy rabbit? Sticky shredded ham? Honeycomb creme brulee? Yes, it was a proper foodies feast at River Cottage! Not much beats an evening of amazing food with friends in a gorgeous setting. And...
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