Chicken Shawarma
This Chicken Shawarma is juicy, spiced chicken wrapped in flatbreads with a creamy, tahini dressing - perfect for hot or cold weather. Sharwarma. Is it just me or does that word sound like something...
View ArticleQuick Chicken Stir Fry
My tasty chicken and veggie stir fry - a quick mid-week meal with a kick of chilli heat that you can get on the table in less than 20 minutes! It’s very easy to fall into the stir fry trap - a few...
View ArticleVegetable Pasta Bake
A veggie-packed dinner that even the meat-eaters will devour - this vegetable pasta bake is tasty, filling comfort food. I seem to have lots of pasta bakes on the site, but no veggie ones! I'm...
View ArticleEasy Dark 'N' Stormy Cocktail Recipe
This Dark 'N' Stormy cocktail looks impressive and tastes amazing! Just 3 ingredients and a glass full of ice is needed for this spicy refreshing cocktail! I'll show you how to get that separation...
View ArticleEasy Beef Chow Fun Recipe
Beef Chow Fun is a quick and easy Cantonese stir fry recipe with marinated tender beef and noodles. Simple and really tasty! The marinade doubles up as a stir-fry sauce that coats the noodles to...
View ArticleCrispy Pork Gyros
My favourite recipe for Crispy Pork Gyros - including how to get that perfect crispy-on-the-outside and tender-on-the-inside meat! Currently daydreaming about holidays... One thing I'm guaranteed to...
View ArticleHow to make Tzatziki
A refreshing Greek meze or dip, this Tzatziki is easy to make and goes great with grilled meats and pita bread. A must for any barbecue. A creamy dip with a hint of garlic and dill and a refreshing...
View ArticleEasy Pasta Salad With The Best Italian Dressing
I love this simple pasta salad - it's so easy to customize to whatever you've got in. Make a double batch of the Italian dressing so you can use it all week! How long do you think it took this...
View ArticleHoney Garlic Chicken Skewers
Tender pieces of marinated chicken cooked on a BBQ or griddle for a sweet and smoky flavour. So simple to prepare for a light Summer dinner. Can't wait to get the BBQ out! Actually, I won't be...
View ArticleHow to Cook Rice Perfectly
No faffing - this is the easiest way to cook rice in a pan. We eat a lot of rice, so I find myself making it at least a few times a week. This method of how to cook rice has been tested hundreds if...
View ArticleEasy Salmon Recipe with Creamy White Wine Sauce
What do we need? Boneless salmon fillets, with the skin on (this helps to keep the salmon tender) - you can use the thinner fillets as I have in the image above, or you can use the more square-shaped...
View ArticleCopycat Firecracker Chicken
If you love Wagamama Firecracker Chicken you're going to love this recipe! This is my copycat version of that tasty stir fry - tender chicken, crunchy veggies and few HOT chillies in a lip-smackingly...
View ArticleSlow Cooked SUMMER Beef Casserole
My Slow Cooked SUMMER Beef Casserole is a lighter casserole with crunchy veg and parmesan. Only 10 minutes of hands-on time, then the rest of the time is in the oven or the slow cooker.I love to serve...
View ArticleChilli Con Carne
Chris has been making this chilli con carne recipe for 15 years. It's one of the most tried and tested recipes on the blog and its always on our recipe rotation. The perfect blend of spices, beans and...
View ArticleBaked Parmesan Carrot Fries
Crunchy cheesy Baked Parmesan Carrot Fries served with a spicy, creamy mayo dip. These Carrot Fries are easy to make, baked-not-fried and make great lunch, side dish or appetizer!A great alternative...
View ArticleGrilled Beef Satay
What does beef satay taste like? Satay beef should be tender, with a sweet and salty flavour. It will also have a slightly smoky flavour if it's been cooked over coals or lightly charred on a griddle....
View ArticleUltimate Beef Massaman Curry Recipe
Delicious Rich, fall-apart slow-cooked beef massaman curry in a spicy homemade sauce with new potatoes. This Massaman Curry is perfect comfort food! Make extra and freeze some for a busy weeknight....
View ArticleCreamy Coleslaw Recipe
What do we need? We're looking for a 3:1 ratio of cabbage to carrots, and then a small amount of onion.I'm using half of a large white cabbage, 2 medium carrots and 1/4 of a small onion. The cabbage...
View ArticleSpicy Beef Rendang
Forget takeaways, nothing could beat this meltingly tender Spicy Beef Rendang! Each piece is caramelized on the outside, tender on the inside, and permeated with layer upon layer of creamy, spicy...
View ArticleBBQ Sauce Recipe
Ingredients for barbecue sauce For sweetness - tomato ketchup, dark brown sugar, black treacle and honey For tang - white wine vinegar and Worcestershire sauce For a bit of heat and smokiness -...
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